They have been talking about us since 1951
In 1951 Michael and Maureen O'Hara started
their family bakery in Foxford Co. Mayo. 
The kneading of quality ingredients and
technological know-how has resulted in a well-balanced
product range of over 100 confectioneries and some 40
breads - from premium white and brown, wheatgerm and
morning goods to the award-winning buttermilk soda bread.

With superb customer service and the wholehearted
commitment of every employee
it is obvious why O'Haras is
fast becoming a household
name.  Not even the Atlantic
has stopped O'Hara's
exceptional growth with
its development of a niche
market for both bread and 
cake in the United States.