Description
- Buttermilk (52%)
- Wheat Flour
- Wheat Bran
- Gluten
- Vegetable Oils (Rapeseed)
- Emulsifier: (Mono and Di-Glycerides of Fatty Acids)
- Sugar
- Salt
- Wheatgerm
- Raising Agents: (Sodium Bicarbonate, Disodium Diphosphate)
Yeast free. Low fat and sugar. Care in the making, care in the baking since 1951. Free from hydrogenated vegetable oil. Suitable for vegetarians
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