Description
Cake (79%): Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Whole Egg, Vegetable Oils (Rapeseed Oil, Palm Oil), Water, Humectants: Glycerol, Propylene Glycol; Whey Powder (Milk), Modified Maize Starch, Raising Agents: Diphosphates, Sodium Carbonate; Emulsifiers: Mono and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Potassium Salts of Fatty Acids; Wheat Gluten, Salt, Skimmed Milk Powder, Whey Protein Concentrate (Milk), Buttermilk Powder, Preservative: Potassium Sorbate; Thickener: Xanthan Gum; Dextrose, Natural Lemon Oil Flavouring, Acidity Regulator: Citric Acid; Cornflour, Colours: Annatto, Curcumin
Lemon Buttercream (19%): Salted Butter [Butter (Milk), Salt], Sugar, Glucose Syrup, Modified Maize Starch, Dried Egg Albumen, Natural Lemon Oil Flavouring
Lemon Curd (2%): Sugar, Glucose Syrup, Salted Butter [Butter (Milk), Salt], Whole Egg, Gelling Agent: Pectin; Lemon Oil, Salt, Acidity Regulators: Acetic Acid, Sodium Citrate, Citric Acid; Colour: Lutein; Thickener: Locust Bean Gum
Reviews
There are no reviews yet.